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Description
Sunflower Lecithin is a general term for various fatty substances extracted from sunflowers. It is a great source of phospholipids, which has extremely important impact on our liver, heart health, and inflammation. It is also good for brain health, the nervous system, and lowering blood pressure.
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Uses
Sunflower Lecithin is primarily used as a dietary supplement ingredient in protein shakes and smoothies. It also makes a great replacement for butter or other oils in cooking and baking, as it adds a smooth and creamy texture with a nutrition kick.
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Storage
Store product away from direct sunlight, in a dry area, with temperatures between 15°C and 30°C. Shelf life is approximately 12 months if stored under proper conditions.
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Nutrition
Nutrition Facts Per 1 tbsp (8 g) Amount % Daily Value Calories 70 - Fat 7 g 10% Saturated Fat 1 g - + Trans Fat 0 g 5% Carbohydrate 0 g - Fibre 0 g 0% Sugars 0 g 0% Sugar Alcohol - - Protein 0 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 0 mg 0% Calcium 0 mg 0% Iron 0 mg 0% -
Recipes & Posts
| SKU | Unit Size |
|---|---|
| 22341 | 6 x 200 g |
| 22342 | 6 x 400 g |
| 22346 | 20 kg RM |
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Description
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Uses
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Nutrition
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Storage
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Recipes & Posts
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Sunflower Lecithin is a general term for various fatty substances extracted from sunflowers. It is a great source of phospholipids, which has extremely important impact on our liver, heart health, and inflammation. It is also good for brain health, the nervous system, and lowering blood pressure.
-
Sunflower Lecithin is primarily used as a dietary supplement ingredient in protein shakes and smoothies. It also makes a great replacement for butter or other oils in cooking and baking, as it adds a smooth and creamy texture with a nutrition kick.
-
Nutrition Facts Per 1 tbsp (8 g) Amount % Daily Value Calories 70 - Fat 7 g 10% Saturated Fat 1 g - + Trans Fat 0 g 5% Carbohydrate 0 g - Fibre 0 g 0% Sugars 0 g 0% Sugar Alcohol - - Protein 0 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 0 mg 0% Calcium 0 mg 0% Iron 0 mg 0% -
Store product away from direct sunlight, in a dry area, with temperatures between 15°C and 30°C. Shelf life is approximately 12 months if stored under proper conditions.