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Description
Pea protein powder is a protein isolate from whole yellow peas. It is light cream in colour and has a bland, slightly earthy flavour. Pea Protein Powder is a great plant-based alternative to other popular protein powders and is hypoallergenic: it does not contain any gluten, dairy or soy.
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Ingredients
Isolated protein from yellow peas.
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Uses
Pea Protein Powder can be used in many different foods and beverages for enriched protein content. It is also a natural thickener and can add a silky smooth volume to your recipes. Try Pea Protein Powder in smoothies, soups, dressings, bread, and pasta. It is also an amazing addition to plant-based snacks and desserts.
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Storage
Optimum shelf life is expected to be one year when stored in unopened packs under dry and cool conditions.
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Nutrition
Nutrition Facts Per 100 g Amount % Daily Value Calories 380 - Fat 6 g 9% Saturated 1 g 5% +Trans 0 g % Cholesterol 0 mg - Sodium 1300 mg 54% Carbohydrate 5 g 2% Fibre 2 g 8% Sugars 1 g - Protein 79 g - Vitamin A - 0% Vitamin C - 0% Calcium - 50% Iron - 140% -
Recipes
| SKU | Unit Size |
|---|---|
| 22351 | 200 g |
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Description
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Ingredients
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Uses
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Nutrition
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Storage
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Recipes
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Pea protein powder is a protein isolate from whole yellow peas. It is light cream in colour and has a bland, slightly earthy flavour. Pea Protein Powder is a great plant-based alternative to other popular protein powders and is hypoallergenic: it does not contain any gluten, dairy or soy.
-
Isolated protein from yellow peas.
-
Pea Protein Powder can be used in many different foods and beverages for enriched protein content. It is also a natural thickener and can add a silky smooth volume to your recipes. Try Pea Protein Powder in smoothies, soups, dressings, bread, and pasta. It is also an amazing addition to plant-based snacks and desserts.
-
Nutrition Facts Per 100 g Amount % Daily Value Calories 380 - Fat 6 g 9% Saturated 1 g 5% +Trans 0 g % Cholesterol 0 mg - Sodium 1300 mg 54% Carbohydrate 5 g 2% Fibre 2 g 8% Sugars 1 g - Protein 79 g - Vitamin A - 0% Vitamin C - 0% Calcium - 50% Iron - 140% -
Optimum shelf life is expected to be one year when stored in unopened packs under dry and cool conditions.