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Description
Kamut® brand Khorasan wheat is an unhybridized, high-energy grain that is an ancient relative of durum wheat. The flour has a unique nutty flavour which makes incomparable pasta.
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Ingredients
Whole grain Kamut® kernels.
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Uses
Kamut® Khorasan wheat flour can be used in place of modern wheat flour in any recipe, including pancakes, muffins, bread, and pasta.
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Storage
Product should be stored in a clean, dry place at a temperature not exceeding 70˚F and 60% relative humidity. Optimum shelf life is 6 months under correct storage conditions.
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Nutrition
Nutrition Facts Per 3 tbsp (30 g) Amount % Daily Value Calories 110 - Fat 1 g 1% Saturated Fat 0 g - + Trans Fat 0 g 1% Carbohydrate 20 g - Fibre 3 g 12% Sugars 0 g 0% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 125 mg 3% Calcium 10 mg 1% Iron 1.25 mg 7% -
Allergens
Contains: Wheat
| SKU | Unit Size |
|---|---|
| 23181 | 400 g |
| 23188 | 1 kg |
| 23182 | 2 kg |
| 23183 | 5 kg |
| 23184 | 10 kg |
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Description
-
Ingredients
-
Uses
-
Nutrition
-
Storage
-
Allergens
-
Kamut® brand Khorasan wheat is an unhybridized, high-energy grain that is an ancient relative of durum wheat. The flour has a unique nutty flavour which makes incomparable pasta.
-
Whole grain Kamut® kernels.
-
Kamut® Khorasan wheat flour can be used in place of modern wheat flour in any recipe, including pancakes, muffins, bread, and pasta.
-
Nutrition Facts Per 3 tbsp (30 g) Amount % Daily Value Calories 110 - Fat 1 g 1% Saturated Fat 0 g - + Trans Fat 0 g 1% Carbohydrate 20 g - Fibre 3 g 12% Sugars 0 g 0% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 125 mg 3% Calcium 10 mg 1% Iron 1.25 mg 7% -
Product should be stored in a clean, dry place at a temperature not exceeding 70˚F and 60% relative humidity. Optimum shelf life is 6 months under correct storage conditions.
-
Contains: Wheat