Organic Black Chia Seed

Organic Black Chia Seed

Salvia hispanica

SKU Unit Size
33021 50 g
33022 100 g
33023 200 g
33024 400 g
33025 2 kg
33026 5 kg
33027 11.3 kg
  • Description

    Chia is the common name for Salvia hispanica, a tiny seed with powerful nutritional and energy-giving properties. Chia seeds have been named a ‘Super Food’ for their various health benefits. They are high in fibre, antioxidants and omega-3 fatty acids, in which they promote digestive health, skin repairing and heart health.

    There is no significant nutritional difference between black and white chia seeds.

  • Directions

    It is best to soak the seeds for a few hours to soften for easier digestion. Rinse 1 teaspoon of chia seeds with cold water. Drain. Add to 1 cup of cold water or juice. Keep in refrigerator for 3 to 4 hours. Stir and serve.

  • Uses

    Chia seeds can be used as toppings or mixed into yogurts, smoothies, puddings and most baked goods. In savoury dishes, you can also use it as a ‘breading’ for baking fish or chicken!



  • Storage

    Product should be stored in a dry, clean area at a temperature not exceeding 15˚C or 60% relative humidity. Shelf life will be 10 months under proper storage conditions.

  • Nutrition

    Nutrition Facts Per 50 g Amount % Daily Value
    Calories 250 -
    Fat 15 g 23%
    Saturated 1.5 g 6%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 15 mg 1%
    Carbohydrate 21 g 7%
    Fibre 18 g 70%
    Sugars 0 g -
    Protein 8 g -
    Vitamin A - 0%
    Vitamin C - 2%
    Calcium - 30%
    Iron - 30%
  • Recipes & Posts

SKU Unit Size
33021 50 g
33022 100 g
33023 200 g
33024 400 g
33025 2 kg
33026 5 kg
33027 11.3 kg
  • Description

  • Directions

  • Uses

  • Nutrition

  • Storage

  • Recipes & Posts

  • Chia is the common name for Salvia hispanica, a tiny seed with powerful nutritional and energy-giving properties. Chia seeds have been named a ‘Super Food’ for their various health benefits. They are high in fibre, antioxidants and omega-3 fatty acids, in which they promote digestive health, skin repairing and heart health.

    There is no significant nutritional difference between black and white chia seeds.

  • It is best to soak the seeds for a few hours to soften for easier digestion. Rinse 1 teaspoon of chia seeds with cold water. Drain. Add to 1 cup of cold water or juice. Keep in refrigerator for 3 to 4 hours. Stir and serve.

  • Chia seeds can be used as toppings or mixed into yogurts, smoothies, puddings and most baked goods. In savoury dishes, you can also use it as a ‘breading’ for baking fish or chicken!



  • Nutrition Facts Per 50 g Amount % Daily Value
    Calories 250 -
    Fat 15 g 23%
    Saturated 1.5 g 6%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 15 mg 1%
    Carbohydrate 21 g 7%
    Fibre 18 g 70%
    Sugars 0 g -
    Protein 8 g -
    Vitamin A - 0%
    Vitamin C - 2%
    Calcium - 30%
    Iron - 30%
  • Product should be stored in a dry, clean area at a temperature not exceeding 15˚C or 60% relative humidity. Shelf life will be 10 months under proper storage conditions.