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Description
Hominy grits consist of coarsely grounded pieces of white corn with the hull and germ removed. They go through a process called nixtamalization, in which kernels are soaked in an alkaline solution, such as limewater, to improve nutrition and digestibility. These grits are coarse and firm and have a mildly sweet taste.
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Ingredients
Dehulled and degermed corn kernel.
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Directions
Stir 1 part hominy grits into 4 1/2 parts boiling water. Bring back to a boil, reduce heat and simmer for 20-25 minutes.
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Uses
The most common use for hominy grits is as a hot cereal similar to porridge. You can also try using grits in baked goods to increase nutrition.
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Storage
Store product in a clean, dry, and well-ventilated storage area. Temperature should not exceed 21˚C. Optimum shelf life is 6 months under proper storage conditions.
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Nutrition
Nutrition Facts Per 3 tbsp (45 g) Amount % Daily Value Calories 160 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 35 g - Fibre 1 g 4% Sugars 0 g 0% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 50 mg 1% Calcium 0 mg 0% Iron 0.4 mg 2%
| SKU | Unit Size |
|---|---|
| 50721 | 6 x 400 g |
| 50722 | 2 kg BULK |
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Description
-
Ingredients
-
Directions
-
Uses
-
Nutrition
-
Storage
-
Hominy grits consist of coarsely grounded pieces of white corn with the hull and germ removed. They go through a process called nixtamalization, in which kernels are soaked in an alkaline solution, such as limewater, to improve nutrition and digestibility. These grits are coarse and firm and have a mildly sweet taste.
-
Dehulled and degermed corn kernel.
-
Stir 1 part hominy grits into 4 1/2 parts boiling water. Bring back to a boil, reduce heat and simmer for 20-25 minutes.
-
The most common use for hominy grits is as a hot cereal similar to porridge. You can also try using grits in baked goods to increase nutrition.
-
Nutrition Facts Per 3 tbsp (45 g) Amount % Daily Value Calories 160 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 35 g - Fibre 1 g 4% Sugars 0 g 0% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 50 mg 1% Calcium 0 mg 0% Iron 0.4 mg 2% -
Store product in a clean, dry, and well-ventilated storage area. Temperature should not exceed 21˚C. Optimum shelf life is 6 months under proper storage conditions.