Organic Potato Starch

Organic Potato Starch

SKU Unit Size
61123 400 g
61124 2 kg
61125 5 kg
61126 10 kg
  • Description

    Organic potato starch is produced by mashing, centrifuging, sieving and drying of organic potatoes. Potato starch has the highest viscosity of any starch product due to its unique granular structure. It has minimal odour and flavour, making it ideal for mildly flavoured recipes. Sauces thickened with potato starch become transparent when cooked or cooled.

  • Uses

    Potato starch tolerates higher temperatures than corn starch and can replace it in most recipes. Potato starch can be used as a thickening agent or as a gluten-free alternative to flour in sauces and casseroles; use 1 teaspoon potato starch for each tablespoon of flour.

  • Storage

    Store potato starch in a sealed container in a cool, dry area. Under these conditions, the shelf life of the product is estimated at 12 months

  • Nutrition

    Nutrition Facts Per 100 g Amount % Daily Value
    Calories 330 -
    Fat 0 g 0%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 55 mg 2%
    Carbohydrate 83 g 28%
    Fibre 6 g 24%
    Sugars 4 g -
    Protein 0 g -
    Vitamin A - 0%
    Vitamin C - 6%
    Calcium - 6%
    Iron - 8%
SKU Unit Size
61123 400 g
61124 2 kg
61125 5 kg
61126 10 kg
  • Description

  • Uses

  • Nutrition

  • Storage

  • Organic potato starch is produced by mashing, centrifuging, sieving and drying of organic potatoes. Potato starch has the highest viscosity of any starch product due to its unique granular structure. It has minimal odour and flavour, making it ideal for mildly flavoured recipes. Sauces thickened with potato starch become transparent when cooked or cooled.

  • Potato starch tolerates higher temperatures than corn starch and can replace it in most recipes. Potato starch can be used as a thickening agent or as a gluten-free alternative to flour in sauces and casseroles; use 1 teaspoon potato starch for each tablespoon of flour.

  • Nutrition Facts Per 100 g Amount % Daily Value
    Calories 330 -
    Fat 0 g 0%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 55 mg 2%
    Carbohydrate 83 g 28%
    Fibre 6 g 24%
    Sugars 4 g -
    Protein 0 g -
    Vitamin A - 0%
    Vitamin C - 6%
    Calcium - 6%
    Iron - 8%
  • Store potato starch in a sealed container in a cool, dry area. Under these conditions, the shelf life of the product is estimated at 12 months