White Rice Noodles (Wide)

White Rice Noodles (Wide)

SKU Unit Size
30221 200 g
30223 400 g
  • Description

    Rice noodles are noodles made with rice flour. They are commonly used in the cuisines of East and Southeast Asia and can be a great alternative to wheat flour based pastas for those on a gluten-free diet. These noodles are not only very easy and quick to cook, but they are quite versatile. They pair well with different vegetables, sauces, and lean proteins. White Rice Noodles come in wide and medium sizes.

  • Ingredients

    White rice flour, water.

  • Directions

    Add noodles to 4 L of boiling water. Boil for 5-8 minutes. Drain and serve.

  • Storage

    When stored in a dry environment below 15˚C, the product has a shelf life of approximately 10 months.

  • Nutrition

    Nutrition Facts Per 50 g Amount % Daily Value
    Calories 180 -
    Fat 0.5 g 1%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 5 mg 0%
    Carbohydrate 40 g 13%
    Fibre 1 g 3%
    Sugars 0 g -
    Protein 3 g -
    Vitamin A - 0%
    Vitamin C - 0%
    Calcium - 0%
    Iron - 0%
SKU Unit Size
30221 200 g
30223 400 g
  • Description

  • Ingredients

  • Directions

  • Nutrition

  • Storage

  • Rice noodles are noodles made with rice flour. They are commonly used in the cuisines of East and Southeast Asia and can be a great alternative to wheat flour based pastas for those on a gluten-free diet. These noodles are not only very easy and quick to cook, but they are quite versatile. They pair well with different vegetables, sauces, and lean proteins. White Rice Noodles come in wide and medium sizes.

  • White rice flour, water.

  • Add noodles to 4 L of boiling water. Boil for 5-8 minutes. Drain and serve.

  • Nutrition Facts Per 50 g Amount % Daily Value
    Calories 180 -
    Fat 0.5 g 1%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 5 mg 0%
    Carbohydrate 40 g 13%
    Fibre 1 g 3%
    Sugars 0 g -
    Protein 3 g -
    Vitamin A - 0%
    Vitamin C - 0%
    Calcium - 0%
    Iron - 0%
  • When stored in a dry environment below 15˚C, the product has a shelf life of approximately 10 months.