Sulphured Uncrystallized Ginger Slices

Sulphured Uncrystallized Ginger Slices

SKU Unit Size
93992 200 g
93994 2 kg
93995 5 kg
  • Description

    Uncrystallized ginger has a mild yellow colour, and a sweet, spicy flavour. It is prepared from fresh ginger that has been soaked in a sugar syrup and dehydrated in hot air. Although it is uncrystallized, it is still preserved in sugar, making the product tastier and easier to consume.

  • Ingredients

    Ginger, sugar, sodium metabisulphite.

  • Uses

    Uncrystallized ginger can be eaten as is, but many consumers enjoy using it as an ingredient in baked goods or adding it to a warm drink. To use ginger in a hot beverage, add 1 ounce to a mug of hot water or tea. If this does not melt the ginger, heat the ginger in a small saucepan and add the syrup to a cup of tea.

  • Storage

    Cool, dry storage between 55-70˚F is recommended for a shelf life of 1 year.

  • Nutrition

    Nutrition Facts Per 6 pieces (30 g) Amount % Daily Value
    Calories 110 -
    Fat 0 g 0%
    Saturated Fat 0 g -
    + Trans Fat 0 g 0%
    Carbohydrate 26 g -
    Fibre 1 g 3%
    Sugars 23 g 23%
    Sugar Alcohol - -
    Protein 0 g -
    Cholesterol 0 mg -
    Sodium 10 mg 0%
    Potassium 0 mg 0%
    Calcium 50 mg 4%
    Iron 0.2 mg 1%
  • Allergens

    Contains: Sulphites

SKU Unit Size
93992 200 g
93994 2 kg
93995 5 kg
  • Description

  • Ingredients

  • Uses

  • Nutrition

  • Storage

  • Allergens

  • Uncrystallized ginger has a mild yellow colour, and a sweet, spicy flavour. It is prepared from fresh ginger that has been soaked in a sugar syrup and dehydrated in hot air. Although it is uncrystallized, it is still preserved in sugar, making the product tastier and easier to consume.

  • Ginger, sugar, sodium metabisulphite.

  • Uncrystallized ginger can be eaten as is, but many consumers enjoy using it as an ingredient in baked goods or adding it to a warm drink. To use ginger in a hot beverage, add 1 ounce to a mug of hot water or tea. If this does not melt the ginger, heat the ginger in a small saucepan and add the syrup to a cup of tea.

  • Nutrition Facts Per 6 pieces (30 g) Amount % Daily Value
    Calories 110 -
    Fat 0 g 0%
    Saturated Fat 0 g -
    + Trans Fat 0 g 0%
    Carbohydrate 26 g -
    Fibre 1 g 3%
    Sugars 23 g 23%
    Sugar Alcohol - -
    Protein 0 g -
    Cholesterol 0 mg -
    Sodium 10 mg 0%
    Potassium 0 mg 0%
    Calcium 50 mg 4%
    Iron 0.2 mg 1%
  • Cool, dry storage between 55-70˚F is recommended for a shelf life of 1 year.

  • Contains: Sulphites