Organic Quinoa Flakes

Organic Quinoa Flakes

SKU Unit Size
60751 400 g
60752 2 kg
60753 5 kg
60754 11.3 kg
  • Description

    These flakes have been prepared from milling organic quinoa seed. Quinoa is an ancestral and millennial cultivation of the Bolivian highland. Though used as a grain, Quinoa grain is actually the seed of an herbaceous plant. Quinoa grows in a rainbow of colours and a few coloured flakes might be present in the product.

  • Ingredients

    Organic quinoa grain.

  • Directions

    Stir 1/3 cup quinoa flakes into 1 cup of water. Bring to a boil and stir frequently for 5 minutes. Add fruit, milk, or sweetening as desired.

  • Storage

    Product should be stored in a clean, dry place at a temperature not exceeding 60˚F and 60% relative humidity. Optimum shelf life is eight to 10 months under correct storage conditions.

  • Nutrition

    Nutrition Facts Per 100 g Amount % Daily Value
    Calories 370 -
    Fat 6 g 9%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 5 mg 0%
    Carbohydrate 64 g 21%
    Fibre 7 g 28%
    Sugars 2 g -
    Protein 14 g -
    Vitamin A - 0%
    Vitamin C - 0%
    Calcium - 6%
    Iron - 25%
SKU Unit Size
60751 400 g
60752 2 kg
60753 5 kg
60754 11.3 kg
  • Description

  • Ingredients

  • Directions

  • Nutrition

  • Storage

  • These flakes have been prepared from milling organic quinoa seed. Quinoa is an ancestral and millennial cultivation of the Bolivian highland. Though used as a grain, Quinoa grain is actually the seed of an herbaceous plant. Quinoa grows in a rainbow of colours and a few coloured flakes might be present in the product.

  • Organic quinoa grain.

  • Stir 1/3 cup quinoa flakes into 1 cup of water. Bring to a boil and stir frequently for 5 minutes. Add fruit, milk, or sweetening as desired.

  • Nutrition Facts Per 100 g Amount % Daily Value
    Calories 370 -
    Fat 6 g 9%
    Saturated 0 g 0%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 5 mg 0%
    Carbohydrate 64 g 21%
    Fibre 7 g 28%
    Sugars 2 g -
    Protein 14 g -
    Vitamin A - 0%
    Vitamin C - 0%
    Calcium - 6%
    Iron - 25%
  • Product should be stored in a clean, dry place at a temperature not exceeding 60˚F and 60% relative humidity. Optimum shelf life is eight to 10 months under correct storage conditions.