Roasted Blanched Peanuts

Roasted Blanched Peanuts

SKU Unit Size
10159 300 g Tub
27431 400 g
27432 2 kg
27433 5 kg
27434 13.6 kg
  • Description

    Peanuts are a member of the legume family, related to lentils, peas, chickpeas, and other beans. Peanuts are also known as ground nuts, goober peas, monkey nuts, and pig nuts. Blanched peanuts have had their shell and skin removed.

  • Ingredients

    Dry roasted peanuts.

  • Uses

    Roasted blanched peanuts are ideal for baking, or they can be enjoyed as a snack. They are excellent sprinkled on salads, in stir-fry recipes, or other meat and vegetable dishes.

  • Storage

    Roasted peanuts must be stored in a dry, cool place, away from heat and light, for an estimated shelf life of 6 months. To extend shelf life recommended storage temperature is between 35-45°F.

  • Nutrition

    Nutrition Facts Per 1/3 cup (50 g) Amount % Daily Value
    Calories 290 -
    Fat 25 g 33%
    Saturated 4 g 19%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 0 mg 0%
    Carbohydrate 11 g %
    Fibre 4 g 15%
    Sugars 2 g -
    Protein 12 g -
    Vitamin A - %
    Vitamin C - %
    Calcium - 2%
    Iron - 4%
  • Allergens

    Contains: Peanuts

SKU Unit Size
10159 300 g Tub
27431 400 g
27432 2 kg
27433 5 kg
27434 13.6 kg
  • Description

  • Ingredients

  • Uses

  • Nutrition

  • Storage

  • Allergens

  • Peanuts are a member of the legume family, related to lentils, peas, chickpeas, and other beans. Peanuts are also known as ground nuts, goober peas, monkey nuts, and pig nuts. Blanched peanuts have had their shell and skin removed.

  • Dry roasted peanuts.

  • Roasted blanched peanuts are ideal for baking, or they can be enjoyed as a snack. They are excellent sprinkled on salads, in stir-fry recipes, or other meat and vegetable dishes.

  • Nutrition Facts Per 1/3 cup (50 g) Amount % Daily Value
    Calories 290 -
    Fat 25 g 33%
    Saturated 4 g 19%
    +Trans 0 g %
    Cholesterol 0 mg -
    Sodium 0 mg 0%
    Carbohydrate 11 g %
    Fibre 4 g 15%
    Sugars 2 g -
    Protein 12 g -
    Vitamin A - %
    Vitamin C - %
    Calcium - 2%
    Iron - 4%
  • Roasted peanuts must be stored in a dry, cool place, away from heat and light, for an estimated shelf life of 6 months. To extend shelf life recommended storage temperature is between 35-45°F.

  • Contains: Peanuts