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Description
Organic Tomato Halves are prepared from fresh, sound, sun-ripened Roma type tomatoes, mechanically dried under controlled conditions.
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Ingredients
Roma tomatoes, no sulphur, no additives.
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Directions
Boil the dried tomatoes in water for 2 minutes to soften. Add to dish as required in recipe.
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Uses
Dried tomato halves can be rehydrated and used in any recipe calling for tomatoes. Please note that these are not ready to eat as-is.
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Storage
Product should be stored unopened in a cool, dry place. When stored under 7°C, product has an expected shelf of 12 months.
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Nutrition
Nutrition Facts Per 10 pieces (30 g) Amount % Daily Value Calories 80 - Fat 1g 1% Saturated Fat 0 g - + Trans Fat 0 g 1% Carbohydrate 17 g - Fibre 4 g 13% Sugars 11 g 11% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 50 mg 2% Potassium 1050 mg 22% Calcium 30 mg 2% Iron 2.5 mg 14%
| SKU | Unit Size |
|---|---|
| 60161 | 12 x 50 g |
| 60162 | 12 x 100 g |
| 60165 | 2 kg BULK |
| 60166 | 6.8 kg RM |
-
Description
-
Ingredients
-
Directions
-
Uses
-
Nutrition
-
Storage
-
Organic Tomato Halves are prepared from fresh, sound, sun-ripened Roma type tomatoes, mechanically dried under controlled conditions.
-
Roma tomatoes, no sulphur, no additives.
-
Boil the dried tomatoes in water for 2 minutes to soften. Add to dish as required in recipe.
-
Dried tomato halves can be rehydrated and used in any recipe calling for tomatoes. Please note that these are not ready to eat as-is.
-
Nutrition Facts Per 10 pieces (30 g) Amount % Daily Value Calories 80 - Fat 1g 1% Saturated Fat 0 g - + Trans Fat 0 g 1% Carbohydrate 17 g - Fibre 4 g 13% Sugars 11 g 11% Sugar Alcohol - - Protein 4 g - Cholesterol 0 mg - Sodium 50 mg 2% Potassium 1050 mg 22% Calcium 30 mg 2% Iron 2.5 mg 14% -
Product should be stored unopened in a cool, dry place. When stored under 7°C, product has an expected shelf of 12 months.