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Description
This blend of organic millet and white rice flour produces light, delicately flavoured baked goods. Millet flour adds flavour and nutrition value to the light, bland white rice flour. Try this flour mix in muffins, pancakes, pastries, flatbreads, cakes, and breads. Xanthan gum is included in the mix, so it can be easily substituted cup for cup with wheat flour in any recipe.
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Ingredients
Organic white rice flour, organic millet flour, xanthan gum.
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Directions
Substitute 1 cup of flour mix for each cup of wheat flour in a recipe.
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Storage
When stored in a cool (preferably less than 60˚F) and dry location (less than 70% humidity) shelf life is approximately 1 year.
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Nutrition
Nutrition Facts Per 100 g Amount % Daily Value Calories 370 - Fat 2 g 3% Saturated 0.5 g 3% +Trans 0 g % Cholesterol 0 mg - Sodium 5 mg 0% Carbohydrate 80 g 27% Fibre 5 g 20% Sugars 1 g - Protein 8 g - Vitamin A - 0% Vitamin C - 0% Calcium - 0% Iron - 8%
| SKU | Unit Size |
|---|---|
| 60951 | 400 g |
| 60952 | 2 kg |
| 60953 | 5 kg |
| 60954 | 10 kg |
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Description
-
Ingredients
-
Directions
-
Nutrition
-
Storage
-
This blend of organic millet and white rice flour produces light, delicately flavoured baked goods. Millet flour adds flavour and nutrition value to the light, bland white rice flour. Try this flour mix in muffins, pancakes, pastries, flatbreads, cakes, and breads. Xanthan gum is included in the mix, so it can be easily substituted cup for cup with wheat flour in any recipe.
-
Organic white rice flour, organic millet flour, xanthan gum.
-
Substitute 1 cup of flour mix for each cup of wheat flour in a recipe.
-
Nutrition Facts Per 100 g Amount % Daily Value Calories 370 - Fat 2 g 3% Saturated 0.5 g 3% +Trans 0 g % Cholesterol 0 mg - Sodium 5 mg 0% Carbohydrate 80 g 27% Fibre 5 g 20% Sugars 1 g - Protein 8 g - Vitamin A - 0% Vitamin C - 0% Calcium - 0% Iron - 8% -
When stored in a cool (preferably less than 60˚F) and dry location (less than 70% humidity) shelf life is approximately 1 year.