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Description
Maca (Lepidium meyenii) is an indigenous Andean vegetable that has been grown and cultivated as a root crop for over 2,000 years. The Maca root grows in the mountains of Peru at altitudes of 7,000 to 11,000 feet, making it the highest altitude growing plant in the world. The Maca plant is a cruciferous vegetable, which means it belongs to the same family as the brusells sprouts, mustard greens, swiss chard, watercress and turnips.
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Ingredients
Organic Yellow maca root powder.
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Uses
Maca is a root that’s grown in South America and has been used for thousands of years. This versatile adaptogen helps the body adapt and deal with different stressors helping you find a good-balance within the body and mind. The gelatinization of the product results in a Maca Powder that is more easily digestible and rapidly absorbed by the body.
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Nutrition
Nutrition Facts Per 10 g Amount % Daily Value Calories 35 - Fat 0 g 0% Saturated 0 g 0% +Trans 0 g % Cholesterol 0 mg - Sodium 0 mg 0% Carbohydrate 7 g 2% Fibre 2 g 9% Sugars 4 g - Protein 2 g - Vitamin A - 0% Vitamin C - 0% Calcium - 4% Iron - 120% -
Recipes & Posts
| SKU | Unit Size |
|---|---|
| 22382 | 100 g |
| 22383 | 200 g |
| 22385 | 2 kg |
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Description
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Ingredients
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Uses
-
Nutrition
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Recipes & Posts
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Maca (Lepidium meyenii) is an indigenous Andean vegetable that has been grown and cultivated as a root crop for over 2,000 years. The Maca root grows in the mountains of Peru at altitudes of 7,000 to 11,000 feet, making it the highest altitude growing plant in the world. The Maca plant is a cruciferous vegetable, which means it belongs to the same family as the brusells sprouts, mustard greens, swiss chard, watercress and turnips.
-
Organic Yellow maca root powder.
-
Maca is a root that’s grown in South America and has been used for thousands of years. This versatile adaptogen helps the body adapt and deal with different stressors helping you find a good-balance within the body and mind. The gelatinization of the product results in a Maca Powder that is more easily digestible and rapidly absorbed by the body.
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Nutrition Facts Per 10 g Amount % Daily Value Calories 35 - Fat 0 g 0% Saturated 0 g 0% +Trans 0 g % Cholesterol 0 mg - Sodium 0 mg 0% Carbohydrate 7 g 2% Fibre 2 g 9% Sugars 4 g - Protein 2 g - Vitamin A - 0% Vitamin C - 0% Calcium - 4% Iron - 120%